How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Spinach and Rice?

You need 8 ingredients. The key ingredients include: 1 ⅓ cups uncooked rice, 1 (28 ounce) can crushed tomatoes, 2 ½ teaspoons fresh minced garlic, 4 onions, chopped, and more.

Is Greek Spinach and Rice suitable as vegetarian?

Yes, Greek Spinach and Rice falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Greek Spinach and Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Spinach and Rice Recipe

Name: Greek Spinach and Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ⅓ cups uncooked rice; 1 (28 ounce) can crushed tomatoes; 2 ½ teaspoons fresh minced garlic; 4 onions, chopped; 1 -2 tablespoon butter; 1 package frozen spinach, thawed and slightly drained (about 2 cups); 1 cup vegetable broth; 1 cup crumbled feta cheese (approx)

Greek Spinach and Rice – a delicious recipe with rice, tomatoes, garlic, onions, butter, frozen spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 ⅓ cups uncooked rice
1 (28 ounce) can crushed tomatoes
2 ½ teaspoons fresh minced garlic
4 onions, chopped
1 -2 tablespoon butter
1 package frozen spinach, thawed and slightly drained (about 2 cups)
1 cup vegetable broth
1 cup crumbled feta cheese (approx)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
579 kcal
Category
Vegetarian

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