How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Spaghetti?

You need 12 ingredients. The key ingredients include: 6 ounces uncooked thin spaghetti, 1 teaspoon dried oregano, 1 garlic clove, minced, 2 teaspoons olive oil, and more.

Is Greek Spaghetti suitable as pasta & noodles?

Yes, Greek Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Greek Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Spaghetti Recipe

Name: Greek Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces uncooked thin spaghetti; 1 teaspoon dried oregano; 1 garlic clove, minced; 2 teaspoons olive oil; 3 cups chopped seeded plum tomatoes; 1/2 cup sliced green onions; 1/4 cup minced fresh parsley, divided; 2 tablespoons minced fresh basil; 2 tablespoons lemon juice; 1 cup (4 ounces) crumbled feta cheese, divided; 1/2 teaspoon salt; 1/8 teaspoon pepper

Greek Spaghetti

Eats Now Editorial Team · 230 kcal · Pasta & Noodles

Greek Spaghetti – a delicious recipe with thin spaghetti, oregano, garlic, olive oil, tomatoes, green onions. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Greek Spaghetti

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