Greek Souvlaki Wraps Recipe

Name: Greek Souvlaki Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb lamb leg steaks, trimmed; 1-2 tbsp Greek seasoning mix; 1-2 tbsp olive oil; 3/4 cup Greek yogurt; 1 clove garlic, minced; 1 tbsp fresh flat-leaf parsley leaves, roughly chopped; 2 None Persian cucumbers, quartered lengthwise, deseeded, sliced; 2 None tomatoes, cut into wedges, thinly sliced; 2 None spring onions, thinly sliced diagonally; 4 None pitas, warmed, to serve; None None lemon wedges, to serve

Servings: persons

1 1/2 lb lamb leg steaks, trimmed
1-2 tbsp Greek seasoning mix
1-2 tbsp olive oil
3/4 cup Greek yogurt
1 clove garlic, minced
1 tbsp fresh flat-leaf parsley leaves, roughly chopped
2 None Persian cucumbers, quartered lengthwise, deseeded, sliced
2 None tomatoes, cut into wedges, thinly sliced
2 None spring onions, thinly sliced diagonally
4 None pitas, warmed, to serve
None None lemon wedges, to serve

1
Toss lamb with seasoning mix and 1-2 tbsp olive oil. Set aside.
2
Place yogurt in a small serving bowl. Add minced garlic and mix until combined. Season to taste and set aside.
3
In a medium bowl, combine parsley, cucumbers, tomatoes and spring onions. Season to taste and set aside.
4
Heat a grill pan or nonstick frying pan over high heat. Cook lamb for 3-5 mins per side, or until tender and browned. Let rest for 5 mins then slice thinly.
5
Spread garlic yogurt over pitas. Top with parsley salad and lamb then roll up tightly. Serve with lemon wedges.

765

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lb lamb leg steaks, trimmed, 1-2 tbsp Greek seasoning mix, 1-2 tbsp olive oil, 3/4 cup Greek yogurt, and more.

Yes, Greek Souvlaki Wraps falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Souvlaki Wraps

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