How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Sausage Pitas?

You need 10 ingredients. The key ingredients include: 4 whole wheat pita breads (6 inches), 1 cup plain yogurt, 2 green onions, chopped, 2 tablespoons minced fresh parsley, and more.

Is Greek Sausage Pitas suitable as meat & poultry?

Yes, Greek Sausage Pitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Sausage Pitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Sausage Pitas Recipe

Name: Greek Sausage Pitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole wheat pita breads (6 inches); 1 cup plain yogurt; 2 green onions, chopped; 2 tablespoons minced fresh parsley; 1 teaspoon lemon juice; 1 garlic clove, minced; 3/4 pound Italian turkey sausage links or other sausage links of your choice, casings removed; 1 medium cucumber, seeded and chopped; 1 medium tomato, chopped; Additional minced fresh parsley

Greek Sausage Pitas

Eats Now Editorial Team · 263 kcal · Meat & Poultry

Greek Sausage Pitas – a delicious recipe with whole wheat pita breads, plain yogurt, green onions, parsley, lemon juice, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Greek Sausage Pitas

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