How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Salsa?

You need 10 ingredients. The key ingredients include: 2 pickling cucumbers, diced with skin on, 2 fresh tomatoes, seeded, diced, 1/2 large sweet onion (or 1 medium sweet onion), diced, 1 clove of garlic, minced, and more.

Is Greek Salsa suitable as snacks & appetizers?

Yes, Greek Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Greek Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Salsa Recipe

Name: Greek Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pickling cucumbers, diced with skin on; 2 fresh tomatoes, seeded, diced; 1/2 large sweet onion (or 1 medium sweet onion), diced; 1 clove of garlic, minced; 1/4 cup fresh parsley, chopped fine; 1/2 tablespoon dried basil (or 1 tablespoon fresh basil); 1/4 tablespoon oregano (or 1/2 tablespoon fresh oregano); 1 tablespoon lemon juice; 1 pinch fresh mint; salt and pepper to taste

Greek Salsa

Eats Now Editorial Team · 33 kcal · Snacks & Appetizers

Greek Salsa – a delicious recipe with pickling cucumbers, fresh tomatoes, sweet onion, clove of garlic, fresh parsley, basil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Greek Salsa

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