Fresh, crisp and full of flavor — this Greek Salad with Orzo Recipe youcancookthis is a must-try. Made with orzo, olive oil, oregano and lemon. Easy ste…
This Greek Salad with Orzo Recipe youcancookthis relies on simple, everyday ingredients such as of olive oil, dried oregano, large lemon and pitted kalamata olives. It comes together quickly and makes 4 servings, at about 147 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026