How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Salad Skewers with Anchovy Aioli?

You need 8 ingredients. The key ingredients include: 2 oil-packed anchovy fillets, drained and chopped, 1 garlic clove, mashed, 2 tablespoons red wine vinegar, 1/2 cup mayonnaise, and more.

Is Greek Salad Skewers with Anchovy Aioli suitable as salads?

Yes, Greek Salad Skewers with Anchovy Aioli falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Salad Skewers with Anchovy Aioli?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Salad Skewers with Anchovy Aioli Recipe

Name: Greek Salad Skewers with Anchovy Aioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 oil-packed anchovy fillets, drained and chopped; 1 garlic clove, mashed; 2 tablespoons red wine vinegar; 1/2 cup mayonnaise; 2 tablespoons extra-virgin olive oil; 1 small seedless English cucumber (about 3/4 pound)peeled, quartered lengthwise and sliced 1/2 inch thick; 1/2 pound feta cheese, preferably French, cut into 3/4-inch cubes; 36 whole tiny cherry tomatoes or 18 halved grape tomatoes

Greek Salad Skewers with Anchovy Aioli – a delicious recipe with oil, garlic, red wine vinegar, mayonnaise, extra-virgin olive oil, cucumber. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 oil-packed anchovy fillets, drained and chopped
1 garlic clove, mashed
2 tablespoons red wine vinegar
1/2 cup mayonnaise
2 tablespoons extra-virgin olive oil
1 small seedless English cucumber (about 3/4 pound)peeled, quartered lengthwise and sliced 1/2 inch thick
1/2 pound feta cheese, preferably French, cut into 3/4-inch cubes
36 whole tiny cherry tomatoes or 18 halved grape tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1143 kcal
Category
Salads

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Greek Salad Skewers with Anchovy Aioli

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