How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage-Fruit Salad?

You need 7 ingredients. The key ingredients include: 2 (3 oz.) or 1 (6 oz.) lime gelatin, 1 c. boiling water, 1 (8 oz.) can crushed pineapple, drained, cold water, and more.

Is Cabbage-Fruit Salad suitable as salads?

Yes, Cabbage-Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cabbage-Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cabbage-Fruit Salad Recipe

Name: Cabbage-Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 oz.) or 1 (6 oz.) lime gelatin; 1 c. boiling water; 1 (8 oz.) can crushed pineapple, drained; cold water; 1/2 c. chopped apple; 1/4 c. mayonnaise; 1 c. finely chopped cabbage

Cabbage-Fruit Salad – a delicious recipe with lime gelatin, boiling water, pineapple, cold water, apple, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (3 oz.) or 1 (6 oz.) lime gelatin
1 c. boiling water
1 (8 oz.) can crushed pineapple, drained
cold water
1/2 c. chopped apple
1/4 c. mayonnaise
1 c. finely chopped cabbage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
676 kcal
Category
Salads

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Cabbage-Fruit Salad

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