How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Salad And Vinaigrette?

You need 15 ingredients. The key ingredients include: 1 head iceberg lettuce, torn into bite-sized bits, 1 head romaine lettuce, torn into bite-sized bits, 1/2 c. sliced radishes, 1/2 grated carrot, and more.

Is Greek Salad And Vinaigrette suitable as salads?

Yes, Greek Salad And Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Salad And Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Salad And Vinaigrette Recipe

Name: Greek Salad And Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head iceberg lettuce, torn into bite-sized bits; 1 head romaine lettuce, torn into bite-sized bits; 1/2 c. sliced radishes; 1/2 grated carrot; 2 tsp. capers; 1 green bell pepper, cut in thin strips; juice from 1 lemon; 2 Roma tomatoes, cut in wedges; 1 cucumber, sliced; 2 celery stalks, thinly sliced; 1/2 c. sliced green onions; 8 oz. cooked shrimp; Vinaigrette; 8 oz. Feta cheese, crumbled; 8 anchovy fillets (optional)

Greek Salad And Vinaigrette

Eats Now Editorial Team · 390 kcal · Salads

Greek Salad And Vinaigrette – a delicious recipe with bits, romaine lettuce, radishes, carrot, capers, green bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Greek Salad And Vinaigrette

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