How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Salad?

You need 6 ingredients. The key ingredients include: 1 package red beets, 8 c. chopped romaine lettuce, 1/2 c. Kalamata olives, 3 tbsp. red wine vinegar, and more.

Is Greek Salad suitable as salads?

Yes, Greek Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Salad Recipe

Name: Greek Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package red beets; 8 c. chopped romaine lettuce; 1/2 c. Kalamata olives; 3 tbsp. red wine vinegar; 1/4 tsp. Freshly ground black pepper; 1/2 c. feta cheese

Greek Salad – a delicious recipe with red beets, romaine lettuce, olives, red wine vinegar, Freshly ground black pepper, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 package red beets
8 c. chopped romaine lettuce
1/2 c. Kalamata olives
3 tbsp. red wine vinegar
1/4 tsp. Freshly ground black pepper
1/2 c. feta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
Salads

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