How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Potato Wedges?

You need 5 ingredients. The key ingredients include: 6 white irish potatoes, washed and quartered (do not peel), 1/2 - 1 cup margarine, melted, 1/2 cup flour, 2 teaspoons Cavenders All Purpose Greek Seasoning, and more.

Is Greek Potato Wedges suitable as general?

Yes, Greek Potato Wedges falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Potato Wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Potato Wedges Recipe

Name: Greek Potato Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 white irish potatoes, washed and quartered (do not peel); 1/2 - 1 cup margarine, melted; 1/2 cup flour; 2 teaspoons Cavenders All Purpose Greek Seasoning; 1 medium onion, cut in slices

Greek Potato Wedges – a delicious recipe with white irish potatoes, margarine, flour, Cavenders, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 white irish potatoes, washed and quartered (do not peel)
1/2 - 1 cup margarine, melted
1/2 cup flour
2 teaspoons Cavenders All Purpose Greek Seasoning
1 medium onion, cut in slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
178 kcal
Category
General

Eats Now Editorial Team

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