How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Potato Salad?

You need 7 ingredients. The key ingredients include: 2 lb. new potatoes, unpeeled, cooked in large chunks and cooled, 1 large yellow onion, sliced thin, 1/2 c. parsley, chopped, 1/2 c. olive oil, and more.

Is Greek Potato Salad suitable as salads?

Yes, Greek Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Potato Salad Recipe

Name: Greek Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. new potatoes, unpeeled, cooked in large chunks and cooled; 1 large yellow onion, sliced thin; 1/2 c. parsley, chopped; 1/2 c. olive oil; 1/4 c. vinegar; 1 tsp. oregano; pepper and salt to taste

Greek Potato Salad – a delicious recipe with new potatoes, yellow onion, parsley, olive oil, vinegar, oregano. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 lb. new potatoes, unpeeled, cooked in large chunks and cooled
1 large yellow onion, sliced thin
1/2 c. parsley, chopped
1/2 c. olive oil
1/4 c. vinegar
1 tsp. oregano
pepper and salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
467 kcal
Category
Salads

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