How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Potato Salad?

You need 6 ingredients. The key ingredients include: 1 lb. red potatoes (about 3), cooked, cooked and cubed, 1/2 cup chopped red peppers, 1/4 cup thinly sliced red onions, 1/4 cup pitted Kalamata olives, sliced, and more.

Is Greek Potato Salad suitable as salads?

Yes, Greek Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Potato Salad Recipe

Name: Greek Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. red potatoes (about 3), cooked, cooked and cubed; 1/2 cup chopped red peppers; 1/4 cup thinly sliced red onions; 1/4 cup pitted Kalamata olives, sliced; 1/4 packed fresh mint leaves, finely chopped; 1/2 cup KRAFT Greek Vinaigrette with Feta Cheese and Oregano Dressing made with Extra Virgin Olive Oil

Greek Potato Salad – a delicious recipe with red potatoes, red peppers, red onions, olives, mint, Vinaigrette. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. red potatoes (about 3), cooked, cooked and cubed
1/2 cup chopped red peppers
1/4 cup thinly sliced red onions
1/4 cup pitted Kalamata olives, sliced
1/4 packed fresh mint leaves, finely chopped
1/2 cup KRAFT Greek Vinaigrette with Feta Cheese and Oregano Dressing made with Extra Virgin Olive Oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
368 kcal
Category
Salads

Eats Now Editorial Team

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