Greek Pizza for One Recipe

Name: Greek Pizza for One
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 flour tortilla; 1 -2 tablespoon olive oil; ½ cup mozzarella cheese; 2 tablespoons banana pepper rings; 3 kalamata olives, pitted and sliced; ¼ cup feta cheese; 2 pieces salami, halved and cut into strips; 3 artichoke hearts, sliced; 2 tablespoons greek dressing; 1 teaspoon dried oregano

Servings: persons

1 flour tortilla
1 -2 tablespoon olive oil
½ cup mozzarella cheese
2 tablespoons banana pepper rings
3 kalamata olives, pitted and sliced
¼ cup feta cheese
2 pieces salami, halved and cut into strips
3 artichoke hearts, sliced
2 tablespoons greek dressing
1 teaspoon dried oregano

1
Brush flour tortilla with olive oil on both sides.
2
Place on baking sheet.
3
Preheat oven to 350 degrees.
4
Spread half of mozarella cheese on tortilla.
5
Add salami, banana peppers, olives, and artichokes.
6
Srinkle with oregano, remaining mozarella cheese and feta cheese.
7
Drizzle with Greek dressing.
8
Place in oven for 10 minutes until cheese is bubbly and crust is golden brown.

386

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 flour tortilla, 1 -2 tablespoon olive oil, ½ cup mozzarella cheese, 2 tablespoons banana pepper rings, and more.

Yes, Greek Pizza for One falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Pizza for One

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