Bake this irresistible Greek Pita Pie at home. Made with baby spinach, feta cheese, pita bread and nuts. Easy step-by-step instructions included.
This Greek Pita Pie relies on simple, everyday ingredients such as baby spinach, rinsed off, crumbled feta cheese, large pita bread and toasted pine nuts. It comes together quickly and makes 4 servings, at about 192 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Greek Pita Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026