How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Olive Bread?

You need 8 ingredients. The key ingredients include: 1 cup water plus, 2 tablespoons water, 1 tablespoon olive oil, 3 cups bread flour, and more.

Is Greek Olive Bread suitable as general?

Yes, Greek Olive Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Olive Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Greek Olive Bread Recipe

Name: Greek Olive Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water plus; 2 tablespoons water; 1 tablespoon olive oil; 3 cups bread flour; 2 tablespoons sugar; 1 tablespoon salt; 1 1/4 tablespoons bread machine yeast; 1/2 cup kalamata olives pitted, and

Greek Olive Bread – a delicious recipe with water, water, olive oil, bread flour, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup water plus
2 tablespoons water
1 tablespoon olive oil
3 cups bread flour
2 tablespoons sugar
1 tablespoon salt
1 1/4 tablespoons bread machine yeast
1/2 cup kalamata olives pitted, and

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
387 kcal
Category
General

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