Try this homemade Greek Leg Of Lamb recipe the whole family will love. Made with lamb, garlic, Salt and lemons. Easy step-by-step instructions included.
This Greek Leg Of Lamb relies on simple, everyday ingredients such as leg of lamb, salt & pepper, juice of two lemons and to 2 teaspoon dry oregano. It comes together quickly and makes 4 servings, at about 1808 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026