How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Layer Dip?

You need 7 ingredients. The key ingredients include: 2 (10 ounce) containers red pepper hummus, 3/4 cup crumbled feta cheese, 3/4 cup peeled and diced cucumber, 1/2 cup diced fresh tomato, and more.

Is Greek Layer Dip suitable as snacks & appetizers?

Yes, Greek Layer Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Greek Layer Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Layer Dip Recipe

Name: Greek Layer Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 ounce) containers red pepper hummus; 3/4 cup crumbled feta cheese; 3/4 cup peeled and diced cucumber; 1/2 cup diced fresh tomato; 1/2 cup finely chopped Kalamata olives; 1/4 cup olive oil; 1 teaspoon dried oregano

Greek Layer Dip – a delicious recipe with containers red pepper, feta cheese, cucumber, tomato, olives, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (10 ounce) containers red pepper hummus
3/4 cup crumbled feta cheese
3/4 cup peeled and diced cucumber
1/2 cup diced fresh tomato
1/2 cup finely chopped Kalamata olives
1/4 cup olive oil
1 teaspoon dried oregano

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Greek Layer Dip

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