Try this homemade Light Cheese Ball recipe the whole family will love. Made with Swiss cheese, cream cheese, Parmesan and pecans. Easy step-by-step inst…
This Light Cheese Ball relies on simple, everyday ingredients such as shredded swiss cheese, (8 oz.) pkg. cream cheese, grated parmesan and chopped pecans. It comes together quickly and makes 4 servings, at about 990 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026