How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Kale Quinoa Salad?

You need 12 ingredients. The key ingredients include: 2 cups Water, 1 cup Quinoa, 1 cup Baby Kale, Stems Removed, 1/2 cups Cherry Tomatoes, Quartered, and more.

Is Greek Kale Quinoa Salad suitable as salads?

Yes, Greek Kale Quinoa Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Kale Quinoa Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Kale Quinoa Salad Recipe

Name: Greek Kale Quinoa Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Water; 1 cup Quinoa; 1 cup Baby Kale, Stems Removed; 1/2 cups Cherry Tomatoes, Quartered; 1/4 cups Red Onion, Minced; 2 Tablespoons Chopped Kalamata Olives; Feta Cheese, As Desired For Crumbling; 1 Tablespoon Fresh Parsley, Chopped; 2 Tablespoons Extra Virgin Olive Oil; 2 Tablespoons Lemon Juice; 1/8 teaspoons Salt; 1/8 teaspoons Pepper

Greek Kale Quinoa Salad

Eats Now Editorial Team · 89 kcal · Salads

Greek Kale Quinoa Salad – a delicious recipe with Water, Quinoa, Cherry Tomatoes, u00bc, Olives, Feta Cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Greek Kale Quinoa Salad

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