How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Island Marinade?

You need 9 ingredients. The key ingredients include: ½ cup roughly chopped fresh Italian parsley, ¼ cup dry white wine, ¼ cup olive oil, 12 grated zest and lemon, juice of, and more.

Is Greek Island Marinade suitable as general?

Yes, Greek Island Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Island Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Island Marinade Recipe

Name: Greek Island Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup roughly chopped fresh Italian parsley; ¼ cup dry white wine; ¼ cup olive oil; 12 grated zest and lemon, juice of; 1 teaspoon granulated garlic; 1 teaspoon dried oregano; 1 teaspoon paprika; ¾ teaspoon kosher salt; ¼ teaspoon ground black pepper

Greek Island Marinade – a delicious recipe with fresh Italian parsley, white wine, olive oil, lemon, garlic, oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup roughly chopped fresh Italian parsley
¼ cup dry white wine
¼ cup olive oil
12 grated zest and lemon, juice of
1 teaspoon granulated garlic
1 teaspoon dried oregano
1 teaspoon paprika
¾ teaspoon kosher salt
¼ teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
General

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Greek Island Marinade

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