How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek-Flavored Butter Bean Salad?

You need 17 ingredients. The key ingredients include: FOR THE DRESSING:, 3 Tablespoons Extra Virgin Olive Oil, 2 Tablespoons Fresh Lemon Juice, 1/2 teaspoons Honey, and more.

Is Greek-Flavored Butter Bean Salad suitable as salads?

Yes, Greek-Flavored Butter Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek-Flavored Butter Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek-Flavored Butter Bean Salad Recipe

Name: Greek-Flavored Butter Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE DRESSING:; 3 Tablespoons Extra Virgin Olive Oil; 2 Tablespoons Fresh Lemon Juice; 1/2 teaspoons Honey; 1/2 teaspoons Dijon Mustard; 1/2 teaspoons Dried Oregano; 1/4 teaspoons Salt; 1/4 teaspoons Black Pepper; FOR THE SALAD:; 1 can (16 Oz Cans) Butter Beans (preferably No-salt-added), Rinsed And Drained; 1/2 whole English Cucumber (or 2 Persian Cucumbers), Cut In Half Lengthwise And Thinly Sliced; 1/2 whole Medium-sized Red Onion, Thinly Sliced; 1 whole Roasted Red Bell Pepper, Thinly Sliced (homemade Or Store-bought); 10 whole Pitted Kalamata Olives (10 Is About 1/4 Cup Or 50 G); 1/2 cups Chopped Fresh Flat-leaf Parsley; 1/4 cups Chopped Fresh Dill; 1/2 cups Crumbled Feta Cheese

Greek-Flavored Butter Bean Salad

Eats Now Editorial Team · 905 kcal · Salads

Greek-Flavored Butter Bean Salad – a delicious recipe with DRESSING, Olive Oil, Lemon Juice, Honey, Dijon Mustard, Oregano. Easy to follow and perfect for any occasion.

Serves 4 Salads

Greek-Flavored Butter Bean Salad

How did you like this recipe?

Frequently Asked Questions