How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Feta Salad?

You need 8 ingredients. The key ingredients include: 8 qt. iceberg lettuce, torn, 2 qt. tomatoes, seeded, chopped, 1-3/4 qt. English cucumbers, chopped, 3 cups green peppers, chopped, and more.

Is Greek Feta Salad suitable as salads?

Yes, Greek Feta Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Feta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Feta Salad Recipe

Name: Greek Feta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 qt. iceberg lettuce, torn; 2 qt. tomatoes, seeded, chopped; 1-3/4 qt. English cucumbers, chopped; 3 cups green peppers, chopped; 2 cups red onions, thinly sliced; 1-1/3 cups Pure Kraft Refrigerated Greek Feta Dressing; 2 cups pitted Kalamata olives; 2 cups crumbled feta cheese

Fresh, crisp and full of flavor — this Greek Feta Salad is a must-try. Made with iceberg lettuce, tomatoes, cucumbers and green peppers. Easy step-by-st…

This Greek Feta Salad relies on simple, everyday ingredients such as qt. iceberg lettuce, torn, green peppers, chopped, red onions, thinly sliced and pitted kalamata olives. It comes together quickly and makes 4 servings, at about 440 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

8 qt. iceberg lettuce, torn
2 qt. tomatoes, seeded, chopped
1-3/4 qt. English cucumbers, chopped
3 cups green peppers, chopped
2 cups red onions, thinly sliced
1-1/3 cups Pure Kraft Refrigerated Greek Feta Dressing
2 cups pitted Kalamata olives
2 cups crumbled feta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Salads

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