How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Dip?

You need 7 ingredients. The key ingredients include: 1 (8 ounce) packageonion & cream cheese with chives, 1 package prepared hummus, 1 package crumbled feta, 1 diced cucumber, and more.

Is Greek Dip suitable as snacks & appetizers?

Yes, Greek Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Greek Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Dip Recipe – Eats Now

Name: Greek Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) packageonion & cream cheese with chives; 1 package prepared hummus; 1 package crumbled feta; 1 diced cucumber; 2 diced tomatoes; 1 can sliced black olives; chopped green onion

Greek Dip – a delicious recipe with packageonion, feta, cucumber, tomatoes, black olives, green onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) packageonion & cream cheese with chives
1 package prepared hummus
1 package crumbled feta
1 diced cucumber
2 diced tomatoes
1 can sliced black olives
chopped green onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Greek Dip

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