How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Chickens in Togas?

You need 7 ingredients. The key ingredients include: 2 boneless skinless chicken breasts, cooked, 2 -3 ounces feta cheese, 12 medium yellow onion, ¼ cup black olives, and more.

Is Greek Chickens in Togas suitable as meat & poultry?

Yes, Greek Chickens in Togas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Chickens in Togas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Chickens in Togas Recipe

Name: Greek Chickens in Togas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boneless skinless chicken breasts, cooked; 2 -3 ounces feta cheese; 12 medium yellow onion; ¼ cup black olives; 3 tablespoons ricotta cheese; 1 tablespoon all purpose Greek seasoning; 2 (8 ounce) packages crescent rolls

Try this homemade Greek Chickens in Togas recipe the whole family will love. Made with chicken breasts, feta cheese, yellow onion and black olives. Easy…

This Greek Chickens in Togas relies on simple, everyday ingredients such as feta cheese, medium yellow onion, black olives and ricotta cheese. It comes together quickly and makes 4 servings, at about 399 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 boneless skinless chicken breasts, cooked
2 -3 ounces feta cheese
12 medium yellow onion
¼ cup black olives
3 tablespoons ricotta cheese
1 tablespoon all purpose Greek seasoning
2 (8 ounce) packages crescent rolls

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
399 kcal
Category
Meat & Poultry

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