How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Chicken With Angel Hair Pasta?

You need 10 ingredients. The key ingredients include: 1 pound uncooked angel hair pasta, 1 tablespoon olive oil, 4 (6-ounce) skinless, boneless chicken breasts, halved, 2 cups chopped red onion, and more.

Is Greek Chicken With Angel Hair Pasta suitable as pasta & noodles?

Yes, Greek Chicken With Angel Hair Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Greek Chicken With Angel Hair Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Chicken With Angel Hair Pasta Recipe

Name: Greek Chicken With Angel Hair Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound uncooked angel hair pasta; 1 tablespoon olive oil; 4 (6-ounce) skinless, boneless chicken breasts, halved; 2 cups chopped red onion; 1 cup chopped yellow bell pepper; 6 tablespoons fresh lemon juice; 1 teaspoon dried basil; 1/2 teaspoon dried oregano; 2 (14.5-ounce) cans diced tomatoes with basil, garlic, and oregano; 3/4 cup (3 ounces) feta cheese, crumbled

Try this homemade Greek Chicken With Angel Hair Pasta recipe the whole family will love. Made with pasta, olive oil, skinless and red onion. Easy step-b…

This Greek Chicken With Angel Hair Pasta relies on simple, everyday ingredients such as uncooked angel hair pasta, olive oil, chopped red onion and chopped yellow bell pepper. It comes together quickly and makes 4 servings, at about 788 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Greek Chicken With Angel Hair Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions