How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Chicken Kabobs with Rice?

You need 5 ingredients. The key ingredients include: 1/2 cup KRAFT Greek Vinaigrette Dressing, divided, 1-1/4 lb. boneless skinless chicken breasts, cut into 1-inch pieces, 4 cups cut-up assorted fresh vegetables (red onion wedges, red pepper squares, zucchini and yellow squash chunks), 3 cups hot cooked long-grain brown rice, and more.

Is Greek Chicken Kabobs with Rice suitable as meat & poultry?

Yes, Greek Chicken Kabobs with Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Chicken Kabobs with Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Chicken Kabobs with Rice Recipe

Name: Greek Chicken Kabobs with Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup KRAFT Greek Vinaigrette Dressing, divided; 1-1/4 lb. boneless skinless chicken breasts, cut into 1-inch pieces; 4 cups cut-up assorted fresh vegetables (red onion wedges, red pepper squares, zucchini and yellow squash chunks); 3 cups hot cooked long-grain brown rice; 1/2 cup pitted black olives, sliced

Greek Chicken Kabobs with Rice – a delicious recipe with Vinaigrette Dressing, boneless skinless chicken breasts, fresh vegetables, hot cooked, black olives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup KRAFT Greek Vinaigrette Dressing, divided
1-1/4 lb. boneless skinless chicken breasts, cut into 1-inch pieces
4 cups cut-up assorted fresh vegetables (red onion wedges, red pepper squares, zucchini and yellow squash chunks)
3 cups hot cooked long-grain brown rice
1/2 cup pitted black olives, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
541 kcal
Category
Meat & Poultry

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Greek Chicken Kabobs with Rice

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