How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Chicken and Vegetables?

You need 8 ingredients. The key ingredients include: 1 lb. boneless skinless chicken breasts, cut into strips, 2 cups fresh green beans, trimmed, 1 can (14-1/2 oz.) diced tomatoes with garlic and onion, undrained, 2 tsp. dried oregano leaves, and more.

Is Greek Chicken and Vegetables suitable as meat & poultry?

Yes, Greek Chicken and Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Chicken and Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Chicken and Vegetables Recipe

Name: Greek Chicken and Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. boneless skinless chicken breasts, cut into strips; 2 cups fresh green beans, trimmed; 1 can (14-1/2 oz.) diced tomatoes with garlic and onion, undrained; 2 tsp. dried oregano leaves; 1 tsp. salt; 1/4 tsp. pepper; 4 sheets (12x18-inch) aluminum foil; 1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese

Greek Chicken and Vegetables – a delicious recipe with boneless skinless chicken breasts, fresh green beans, tomatoes, oregano, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. boneless skinless chicken breasts, cut into strips
2 cups fresh green beans, trimmed
1 can (14-1/2 oz.) diced tomatoes with garlic and onion, undrained
2 tsp. dried oregano leaves
1 tsp. salt
1/4 tsp. pepper
4 sheets (12x18-inch) aluminum foil
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
494 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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