Greek Chicken

Name: Greek Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounce olive oil; 1 clove garlic, chopped; 1 pinch Greek oregano; 12 lemon, juiced; salt; white pepper; 8 ounces boneless skinless chicken breasts, cut into 1/4 inch strips; ¼ cup fresh mushrooms, sliced; ¼ cup green onion, chopped; ¼ cup white wine; 1 teaspoon butter; ¼ cup feta cheese

Eats Now Editorial Team · 1046 kcal · Meat & Poultry

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Greek Chicken – a delicious recipe with olive oil, clove garlic, oregano, lemon, salt, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 ounce olive oil
1 clove garlic, chopped
1 pinch Greek oregano
12 lemon, juiced
salt
white pepper
8 ounces boneless skinless chicken breasts, cut into 1/4 inch strips
¼ cup fresh mushrooms, sliced
¼ cup green onion, chopped
¼ cup white wine
1 teaspoon butter
¼ cup feta cheese

1
Saute chicken breast in olive oil.
2
Add garlic, oregano,lemon juice, onions.
3
mushrooms, white wine, salt and pepper.
4
Finish with butter.
5
Remove from heat.
6
Top with feta cheese (Do not melt).
7
Serve with garlic buttered Linguine or rice pilaf.

1046

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 12 ounce olive oil, 1 clove garlic, chopped, 1 pinch Greek oregano, 12 lemon, juiced, and more.

Yes, Greek Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1046 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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