How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Chicken?

You need 11 ingredients. The key ingredients include: 1/4 lb. Feta cheese, crumbled (about 1 c.), 1 Tbsp. lemon juice, 1 tsp. dried oregano leaves, 6 large skinless boneless chicken breast halves (about 2 lb.), and more.

Is Greek Chicken suitable as meat & poultry?

Yes, Greek Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Chicken Recipe

Name: Greek Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. Feta cheese, crumbled (about 1 c.); 1 Tbsp. lemon juice; 1 tsp. dried oregano leaves; 6 large skinless boneless chicken breast halves (about 2 lb.); 3/4 tsp. salt; 1/4 tsp. pepper; all-purpose flour; 2 Tbsp. olive or salad oil; 1 tsp. chicken-flavor instant bouillon; 1 medium-size tomato, diced; 1/2 small bunch spinach, sliced (about 2 c. loosely packed)

Greek Chicken

Eats Now Editorial Team · 441 kcal · Meat & Poultry

Greek Chicken – a delicious recipe with Feta cheese, lemon juice, oregano, chicken breast halves, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Greek Chicken

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