How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Cheese in Olive Oil and Herbs?

You need 3 ingredients. The key ingredients include: 1/3 to 1/2 pound feta cheese, Olive oil, Fresh or dried oregano.

Is Greek Cheese in Olive Oil and Herbs suitable as general?

Yes, Greek Cheese in Olive Oil and Herbs falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Cheese in Olive Oil and Herbs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Cheese in Olive Oil and Herbs Recipe

Name: Greek Cheese in Olive Oil and Herbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 to 1/2 pound feta cheese; Olive oil; Fresh or dried oregano

Greek Cheese in Olive Oil and Herbs – a delicious recipe with feta cheese, Olive oil, oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 to 1/2 pound feta cheese
Olive oil
Fresh or dried oregano

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
34 kcal
Category
General

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Greek Cheese in Olive Oil and Herbs

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