How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Catfish?

You need 9 ingredients. The key ingredients include: 4 catfish fillets, 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry, 3/4 cup feta cheese, crumbled, 1 tablespoon oregano, and more.

Is Greek Catfish suitable as seafood?

Yes, Greek Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Greek Catfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Catfish Recipe

Name: Greek Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 catfish fillets; 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry; 3/4 cup feta cheese, crumbled; 1 tablespoon oregano; 2 green onions, chopped; 3 tablespoons butter, melted; 1 tablespoon olive oil; 2 teaspoons salt; 2 teaspoons pepper

Greek Catfish – a delicious recipe with catfish fillets, feta cheese, oregano, green onions, butter, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 catfish fillets
1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
3/4 cup feta cheese, crumbled
1 tablespoon oregano
2 green onions, chopped
3 tablespoons butter, melted
1 tablespoon olive oil
2 teaspoons salt
2 teaspoons pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
Seafood

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Greek Catfish

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