How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Bread?

You need 6 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, 2 tablespoons mayonnaise, 2 teaspoons all purpose Greek seasoning, 1 loaf French bread, and more.

Is Greek Bread suitable as general?

Yes, Greek Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Greek Bread Recipe

Name: Greek Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese; 2 tablespoons mayonnaise; 2 teaspoons all purpose Greek seasoning; 1 loaf French bread; 1 (2 1/4 ounce) can sliced ripe olives, drained; ½ cup drained chopped pepperoncini pepper

Bake this irresistible Greek Bread at home. Made with cream cheese, mayonnaise, bread and olives. Easy step-by-step instructions included.

This Greek Bread relies on simple, everyday ingredients such as mayonnaise, all purpose greek seasoning and loaf french bread. It comes together quickly and makes 4 servings, at about 146 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 (8 ounce) package cream cheese
2 tablespoons mayonnaise
2 teaspoons all purpose Greek seasoning
1 loaf French bread
1 (2 1/4 ounce) can sliced ripe olives, drained
½ cup drained chopped pepperoncini pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
General

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