How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Beef Wraps?

You need 12 ingredients. The key ingredients include: 1 pound ground round, 1 small red onion, chopped, 1 teaspoon Greek seasoning, 1/2 teaspoon pepper, and more.

Is Greek Beef Wraps suitable as meat & poultry?

Yes, Greek Beef Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Beef Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Beef Wraps Recipe

Name: Greek Beef Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground round; 1 small red onion, chopped; 1 teaspoon Greek seasoning; 1/2 teaspoon pepper; 1/2 teaspoon salt, divided; 1 cucumber, peeled, seeded, and grated; 1 (8-oz.) container sour cream; 1 garlic clove, minced; 1 tablespoon chopped fresh dill weed; 6 garden-spinach flatbread wraps; 3 plum tomatoes, finely chopped; 1 (4-oz.) package crumbled feta cheese

Greek Beef Wraps

Eats Now Editorial Team · 244 kcal · Meat & Poultry

Greek Beef Wraps – a delicious recipe with ground round, red onion, seasoning, pepper, salt, cucumber. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Greek Beef Wraps

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