Great Zucchini Relish

Name: Great Zucchini Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 c. ground zucchini; 4 onions, ground; 2 green peppers, ground; 1 red pepper, ground; 2 1/2 c. white vinegar; 1/4 c. salt; 3 Tbsp. cornstarch; 4 1/2 c. sugar; 1 tsp. turmeric; 1 1/2 tsp. pepper; 1 tsp. nutmeg

Eats Now Editorial Team · 1284 kcal · Vegetarian

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Great Zucchini Relish – a delicious recipe with ground zucchini, onions, green peppers, red pepper, white vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

10 c. ground zucchini
4 onions, ground
2 green peppers, ground
1 red pepper, ground
2 1/2 c. white vinegar
1/4 c. salt
3 Tbsp. cornstarch
4 1/2 c. sugar
1 tsp. turmeric
1 1/2 tsp. pepper
1 tsp. nutmeg

1
Combine zucchini, peppers and onions with salt.
2
Let stand overnight, then drain well.
3
Combine vegetables with all remaining ingredients, blending well.
4
In a large pot, bring to a boil, stirring constantly.
5
Seal in hot sterilized jars.

1284

kcal

Calories

313

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 10 c. ground zucchini, 4 onions, ground, 2 green peppers, ground, 1 red pepper, ground, and more.

Yes, Great Zucchini Relish falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1284 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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