Eggplant Oriental — Vegetarian recipe

Eggplant Oriental

Eats Now Editorial Team  · 346 kcal  · Vegetarian

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Try this homemade Eggplant Oriental recipe the whole family will love. Made with eggplant, olive oil, onion and garlic. Easy step-by-step instructions i…

This Eggplant Oriental relies on simple, everyday ingredients such as eggplant, peeled and cubed, olive oil, medium onion, minced and garlic, minced. It comes together quickly and makes 4 servings, at about 346 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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