Eggplant Oriental

Name: Eggplant Oriental
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 eggplant, peeled and cubed; 1/2 c. olive oil; 1 medium onion, minced; 2 cloves garlic, minced; 1/3 c. parsley; 2 green bell peppers, chopped; 1 can Italian tomatoes; 3 Tbsp. tomato paste; 1 tsp. basil; 1 tsp. oregano; 1/4 tsp. coriander; 3 Tbsp. ketchup; 3 Tbsp. chili sauce

Eats Now Editorial Team · Vegetarian

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Eggplant Oriental – a delicious recipe with eggplant, olive oil, onion, garlic, parsley, green bell peppers. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 eggplant, peeled and cubed
1/2 c. olive oil
1 medium onion, minced
2 cloves garlic, minced
1/3 c. parsley
2 green bell peppers, chopped
1 can Italian tomatoes
3 Tbsp. tomato paste
1 tsp. basil
1 tsp. oregano
1/4 tsp. coriander
3 Tbsp. ketchup
3 Tbsp. chili sauce

1
Preheat oven to 300u00b0.
2
Bake the eggplant for 30 minutes until soft.
3
In the oil, saute onion, garlic, parsley, bell peppers and tomatoes.
4
Add spices.
5
Cook for 20 to 30 minutes.
6
Add tomato paste, ketchup, chili sauce and eggplant.
7
Cook for 20 more minutes.
8
Puree in a blender; serve warm with tortilla chips.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 eggplant, peeled and cubed, 1/2 c. olive oil, 1 medium onion, minced, 2 cloves garlic, minced, and more.

Yes, Eggplant Oriental falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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