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1
Purchase groud beef as lean and cheap as you can find.
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2
Put all the dry seasonings and soup mix into a bowl including boullion and whisk around until all those seasonings are thoroughly mixed.
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3
Put all the vegetables and mushrooms in a large bowl.
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4
Add tablespoon water.
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5
Cover with plastic wrap.
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6
microwave for 3 minutes.
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7
Put milk, ketchup, maple syrup, eggs in a bowl and whisk to a mix thoroughly until well blended.
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8
This is the sauce.
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9
Hand tear 2 slices bread into teeny tiny pieces in a bowl.
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10
Place 3 pounds ground beef in a large mixing bowl.
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11
Hand mix in breadcrumbs into meat until well blended.
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12
Then hand mix in dry seasonings into meat- breadcrumb mixture.
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13
Hand mix in vegetables and mushrooms into meat, etc.
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14
Hand mix in half of the sauce - egg, milk, ketchup, maple syrup mixture.
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15
Save half of that mixture for later.
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16
By hand mix, mix, mix, mix.
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17
Spray pam onto large casserole dish and place that dish into a larger dish that might collect spills.
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18
Place loaf mixture into large casserole dish and form into loaf shape.
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19
Make a deep depression in the middle of the loaf long ways.
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20
Pour the reserved half of the sauce into the depression in the meat loaf.
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21
Cover with aluminun foil and place into oven preheated to 400.
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22
Once all settles reduce heat to 350.
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23
Cook for 2 hours.
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24
remove foil and cook for 30 minutes.
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25
Remove from oven and allow to cool for at least 20 minutes before the t-rexes are allowed to attack.
