How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Baked Manicotti?

You need 9 ingredients. The key ingredients include: 14 piece box manicotti, 1/2 c. chopped onions, 1 c. chopped zucchini, 2 c. fresh, chopped spinach, and more.

Is Low-Fat Baked Manicotti suitable as soups & stews?

Yes, Low-Fat Baked Manicotti falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Low-Fat Baked Manicotti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Baked Manicotti Recipe

Name: Low-Fat Baked Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 piece box manicotti; 1/2 c. chopped onions; 1 c. chopped zucchini; 2 c. fresh, chopped spinach; 2 chicken breasts, cooked and diced; 1/2 c. chopped celery; 1 c. fat-free cottage cheese; 1 can cream of chicken soup; 1 or 2 c. Healthy Choice spaghetti sauce or low-fat variety

Low-Fat Baked Manicotti – a delicious recipe with manicotti, onions, zucchini, fresh, chicken breasts, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

14 piece box manicotti
1/2 c. chopped onions
1 c. chopped zucchini
2 c. fresh, chopped spinach
2 chicken breasts, cooked and diced
1/2 c. chopped celery
1 c. fat-free cottage cheese
1 can cream of chicken soup
1 or 2 c. Healthy Choice spaghetti sauce or low-fat variety

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
543 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Fat Baked Manicotti

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