How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Great Northern Beans?

You need 11 ingredients. The key ingredients include: 1 lb. Great Northern beans, 1 large onion, chopped, 2 ribs celery, chopped, half (4 oz.) can chili peppers or more, and more.

Is Great Northern Beans suitable as soups & stews?

Yes, Great Northern Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Great Northern Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Great Northern Beans Recipe

Name: Great Northern Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Great Northern beans; 1 large onion, chopped; 2 ribs celery, chopped; half (4 oz.) can chili peppers or more; 1 (15 oz.) can stewed tomatoes; 1 tsp. crushed oregano; 1/2 tsp. cumin powder; salt and pepper to taste; 1 tsp. garlic powder; 2 tsp. paprika; 2 Tbsp. margarine

Try this homemade Great Northern Beans recipe the whole family will love. Made with Great Northern beans, onion, celery and chili peppers. Easy step-by-…

This Great Northern Beans relies on simple, everyday ingredients such as great northern beans, large onion, chopped, ribs celery, chopped and (15 oz.) can stewed tomatoes. It comes together quickly and makes 4 servings, at about 181 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Great Northern Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions