Very Hot Chilli Pepper Paste — Soups & Stews recipe

Very Hot Chilli Pepper Paste

Eats Now Editorial Team  · 81 kcal  · Soups & Stews

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Try this homemade Very Hot Chilli Pepper Paste recipe the whole family will love. Made with hot red chili peppers, tomatoes, garlic and onion powder. Ea…

This Very Hot Chilli Pepper Paste relies on simple, everyday ingredients such as garlic powder, onion powder, balsamic vinegar and olive oil. It comes together quickly and makes 4 servings, at about 81 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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