How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Great Greek Salad?

You need 12 ingredients. The key ingredients include: 2 tablespoons extra-virgin olive oil, 1 cup loosely packed fresh basil leaves, plus 6 sprigs, 1/4 teaspoon salt, plus more to taste, 1/2 pound chunk Feta cheese, and more.

Is Great Greek Salad suitable as salads?

Yes, Great Greek Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Great Greek Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Great Greek Salad Recipe

Name: Great Greek Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra-virgin olive oil; 1 cup loosely packed fresh basil leaves, plus 6 sprigs; 1/4 teaspoon salt, plus more to taste; 1/2 pound chunk Feta cheese; 2 14-ounce cans stuffed grape leaves; 1 medium seedless cucumber, peeled and cut into bite-size chunks; 1 8-ounce package cherry or grape tomatoes, halved; 3/4 cup black olives (such as Kalamata); 1 12-ounce jar pepperoncini, drained; 1 lemon, quartered and seeded; Kosher salt; Freshly ground black pepper

Great Greek Salad

Eats Now Editorial Team · 361 kcal · Salads

Great Greek Salad – a delicious recipe with extra-virgin olive oil, basil, salt, Feta cheese, grape leaves, cucumber. Easy to follow and perfect for any occasion.

Serves 4 Salads

Great Greek Salad

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