How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tossed Salad With Blue Fox Dressing?

You need 11 ingredients. The key ingredients include: 1 lb bacon, 1 head lettuce, 2 large tomatoes, sliced thin, 1/2 purple onions or 1 onion, the size of a golf ball, and more.

Is Tossed Salad With Blue Fox Dressing suitable as salads?

Yes, Tossed Salad With Blue Fox Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tossed Salad With Blue Fox Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tossed Salad With Blue Fox Dressing Recipe

Name: Tossed Salad With Blue Fox Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bacon; 1 head lettuce; 2 large tomatoes, sliced thin; 1/2 purple onions or 1 onion, the size of a golf ball; 1 (4 ounce) package blue cheese, crumbled; Dressing; 1/8 cup vegetable oil; 1/4 cup white vinegar; 1/4 cup white sugar; 1 teaspoon salt; 1 dash pepper

Fresh, crisp and full of flavor — this Tossed Salad With Blue Fox Dressing is a must-try. Made with bacon, head lettuce, tomatoes and purple onions. Eas…

This Tossed Salad With Blue Fox Dressing relies on simple, everyday ingredients such as bacon, head lettuce, large tomatoes, sliced thin and dressing. It comes together quickly and makes 4 servings, at about 883 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tossed Salad With Blue Fox Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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