Great-Grandma Bednar'S Butter Cookies

1. 1

   Combine butter and sugar; beat until creamy.

2. 2

   Add soda into buttermilk and add to first mixture.

3. 3

   Add flour to make a soft cookie dough.

4. 4

   (Too much flour makes cookies too firm.)

5. 5

   Roll dough out on a lightly floured surface to approximately 1/3-inch thick and cut out your favorite cookie shapes with cookie cutters. Bake in a moderate oven (325u00b0 to 350u00b0) until very lightly browned or about 8 to 10 minutes.

6. 6

   Cookies too brown causes them to be very hard and undesirable.

* Per serving · 4 servings · Values may vary.

No additional tips available.