Great Grammy'S Macaroni & Cheese Recipe

Name: Great Grammy'S Macaroni & Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb elbow macaroni; 2 tablespoons butter; 3 tablespoons all-purpose flour; 1/2 teaspoon ground mustard; 1 pinch salt; 1 1/2 cups whole milk, warmed; 1/2 - 3/4 lb cheddar cheese, extra sharp, white, cubed; 4 slices American cheese, white; 1/2 cup parmesan cheese, grated, maybe more; ground black pepper

Servings: persons

1 lb elbow macaroni
2 tablespoons butter
3 tablespoons all-purpose flour
1/2 teaspoon ground mustard
1 pinch salt
1 1/2 cups whole milk, warmed
1/2 - 3/4 lb cheddar cheese, extra sharp, white, cubed
4 slices American cheese, white
1/2 cup parmesan cheese, grated, maybe more
ground black pepper

1
Preheat oven to 350u00b0F Grease casserole dish. Cook macaroni in boiling, well salted water until al dente. Drain.
2
Melt butter in top of double boiler. Add salt, ground mustard & flour, whick until smooth. Whisk in milk until smooth. Heat until thickened. *I will take the top of the double boiler & put it on direct heat BUT keep it low & do not stop stirring or it will burn & be ruined!*.
3
Add cheese & whisk until melted.
4
Put 1/2 cooked macaroni in casserole. Pour about 1/3 cheese sauce over macaroni. Stir well. Lay slices of American cheese over this. (4 slices fit my dish perfectly.) Add rest of macaroni & sauce. Stir carefully. Sprinkle top with Parmesan cheese to cover & some pepper to taste.
5
Bake 1 hour until top is browned & bubbly.

372

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb elbow macaroni, 2 tablespoons butter, 3 tablespoons all-purpose flour, 1/2 teaspoon ground mustard, and more.

Yes, Great Grammy'S Macaroni & Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Great Grammy'S Macaroni & Cheese

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