Great for Bentos too! Vegetable and Pork Rolls Mari

Name: Great for Bentos too! Vegetable and Pork Rolls Marinated in Nanban Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whatever you have Thinly sliced pork meat (belly, roast, thigh); 1/2 plus Carrot; 1 as much (to taste) Green beans (Frozen is OK ); 1/2 plus Onion; 1 Katakuriko; 1 dash Vegetable oil (not necessary if using pork belly meat); 4 1/2 tbsp Soy sauce; 3 tbsp Vinegar; 3 tbsp Water; 1 1/2 tbsp Sugar

Servings: persons

1
Finely chop the carrots, and cut the green beans in half.
2
Mix together in a bowl to prepare the marinade.
3
Thinly slice the onions.
4
Heat a little vegetable oil (not listed), add in the onions, saute, and marinate in the sauce.
5
Wrap the vegetables in the thinly sliced meat.
6
Lightly coat with katakuriko after rolling.
7
Heat vegetable oil in a frying pan, line up the rolls from step 5 with the overlap facing down, and cook until golden brown over low medium heat while rolling them around.
8
After cooking the rolls, toss in the marinade from step 2 while still hot, and lightly mix together.
9
Let them marinate for a while...
10
Done!

332

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 whatever you have Thinly sliced pork meat (belly, roast, thigh), 1/2 plus Carrot, 1 as much (to taste) Green beans (Frozen is OK ), 1/2 plus Onion, and more.

Yes, Great for Bentos too! Vegetable and Pork Rolls Marinated in Nanban Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Great for Bentos too! Vegetable and Pork Rolls Marinated in Nanban Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions