Great Easy Crepes

1. 1

   Heat a non-stick pan to medium hot.

2. 2

   Mix all ingredients in the blender.

3. 3

   Brush pan with a little butter or spray with Pam.

4. 4

   Pour in enough batter to cover bottom of pan in a thin layer (when you pour it in, quickly hold and turn the pan to even out batter into a circle).

5. 5

   Flip when golden.

6. 6

   Spread on your topping of choice then roll -- for example: jam; whipped cream and fresh fruit; maple syrup; fresh fruit and a sprinkling of powdered sugar; nutella.

* Per serving · 4 servings · Values may vary.

No additional tips available.