How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gratin Of Winter Squash?

You need 8 ingredients. The key ingredients include: 4 c. cooked winter squash pulp (acorn, butternut, turban or pie pumpkin), 6 green onions, chopped (use much of green tops), 3 Tbsp. butter, 1 1/2 c. sharp Cheddar cheese, divided, and more.

Is Gratin Of Winter Squash suitable as general?

Yes, Gratin Of Winter Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover Gratin Of Winter Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gratin Of Winter Squash Recipe

Name: Gratin Of Winter Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cooked winter squash pulp (acorn, butternut, turban or pie pumpkin); 6 green onions, chopped (use much of green tops); 3 Tbsp. butter; 1 1/2 c. sharp Cheddar cheese, divided; 4 oz. shaved ham, cut up; 3 Tbsp. heavy cream; salt and pepper to taste; 1 1/2 c. homemade-style bread crumbs

Gratin Of Winter Squash – a delicious recipe with winter, green onions, butter, Cheddar cheese, shaved ham, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. cooked winter squash pulp (acorn, butternut, turban or pie pumpkin)
6 green onions, chopped (use much of green tops)
3 Tbsp. butter
1 1/2 c. sharp Cheddar cheese, divided
4 oz. shaved ham, cut up
3 Tbsp. heavy cream
salt and pepper to taste
1 1/2 c. homemade-style bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
General

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Gratin Of Winter Squash

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