How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grated Potato and Blue Cheese Casserole?

You need 8 ingredients. The key ingredients include: 2 teaspoons butter, 1 ½ cups finely chopped red onions, 8 ounces neufchatel cheese, softened, ⅓ cup finely crumbled blue cheese, and more.

Is Grated Potato and Blue Cheese Casserole suitable as general?

Yes, Grated Potato and Blue Cheese Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Grated Potato and Blue Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grated Potato and Blue Cheese Casserole Recipe

Name: Grated Potato and Blue Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons butter; 1 ½ cups finely chopped red onions; 8 ounces neufchatel cheese, softened; ⅓ cup finely crumbled blue cheese; ¼ cup heavy cream; 1 tablespoon minced fresh thyme; ½ teaspoon salt; 4 medium baking potatoes

Grated Potato and Blue Cheese Casserole – a delicious recipe with butter, red onions, cheese, blue cheese, heavy cream, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 teaspoons butter
1 ½ cups finely chopped red onions
8 ounces neufchatel cheese, softened
⅓ cup finely crumbled blue cheese
¼ cup heavy cream
1 tablespoon minced fresh thyme
½ teaspoon salt
4 medium baking potatoes

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Quick Info

Servings
4 servings
Calories
436 kcal
Category
General

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Grated Potato and Blue Cheese Casserole

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