Grasshopper Pie

1. 1

   Heat oven to 350u00b0.

2. 2

   Mix crumbs and butter in a 9-inch pie pan. Bake 10 minutes.

3. 3

   Cool.

4. 4

   Melt marshmallows with milk over low heat, stirring constantly.

5. 5

   Chill until thickened.

6. 6

   In a chilled bowl, beat cream until stiff.

7. 7

   Stir marshmallows in mixture to blend; gradually stir in creme de menthe and creme de cacao.

8. 8

   Fold in whipped cream.

9. 9

   Fold in food color.

10. 10

    Pour into baked crust. Chill at least 4 hours.

No nutritional information available.

No additional tips available.