Grapefruit Margaritas With Chipolte Chili Salt and Lime

1. 1

   Chipotle Chile Salt Prep:.

2. 2

   In a small bowl, combine the kosher salt, chile powder and lime zest.

3. 3

   Moisten the rim of two glasses with a lime wedge.

4. 4

   Gently dip the rim of each glass in the chile salt and twist to coat.

5. 5

   Briefly set aside while you whip up your margaritas.

6. 6

   Margaratias:.

7. 7

   Place the tequila, grapefruit juice, lime juice and agave nectar in a cocktail shaker with ice.

8. 8

   Shake vigorously and pour over ice into each of your rimmed glasses.

9. 9

   Enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.